Build your sit-down meal estimate
For mid-week sit-down meals - Bar Mitzva, Sheva Bruches, and Pidyon Haben. Adjust the guest count and service, and your total updates in real time, with full-service planning and deluxe catering by Satmar Meat.
Guests
Adults
Kids
Staffing
Kitchen staff1
Waiters2
Required fees
Manager$200Req
KJ Supervision$100Req
Service Fee$250Req
Golden Venue$750Req
Add-ons
Your estimateSatmar Meats · catered
- Full Menu, Tablecloth, Dishes
- $1,200
- Serving Waiter
- $300
- Kitchen Staff
- $175
- Manager
- $200
- KJ Supervision
- $100
- Service Fee
- $250
- Golden Venue
- $750
- Subtotal
- $2,975
- Sales tax
- $249.16
Estimated total$3,224.16